Wireless calling, instant
Guests call for service — waiters get alerts on their device.
Better guest experience
Faster response times
Less shouting across floor
Works with captain app
Everything you need, in one place
Built for Indian restaurants — fast billing, GST-ready, and AI-powered from day one.
Call waiter
Table-side button or QR request routes to floor staff.
- Zone routing
- Acknowledge & resolve
- Analytics
Right request, right person
Route different call types to the staff who can actually handle them.
- Call, bill & clean-up requests
- Zone and section-based routing
- Escalate if unanswered
Measure your response
Every call is logged so you can hold service standards during peak hours.
- Average response time
- Busiest tables & zones
- Per-shift service reports
Frequently asked questions
Everything restaurant owners ask before switching to Wireless Calling Device. Still not sure? We're happy to walk you through it.
Alerts appear on the captain app or dedicated devices assigned per zone.
Yes. Requests can be split by type — call waiter, request bill or clean-up — so each one is routed to the right team member.
Unacknowledged calls can escalate to a manager after a set time, and every call's response time is logged for review.
Yes. Calls are routed by zone or section, so only the waiter responsible for that area is alerted instead of the whole team.
Yes. Guests can raise a request from a QR code at the table, so you get wireless calling even without dedicated buzzer hardware.
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