POS built for fine dining
Course firing, wine pairing notes and elegant table service — without slowing down service.
Elevated guest experience
Precise kitchen timing
Premium reporting
Multi-outlet ready
Everything you need, in one place
Built for Indian restaurants — fast billing, GST-ready, and AI-powered from day one.
Course-wise service
Fire courses to kitchen in sequence with timing control.
- Captain app
- Table map
- Split bills by guest
Tableside experience
Elegant, unobtrusive service tools that keep the room calm during a full house.
- Seat-wise order notes
- Allergy & dietary flags
- Wine pairing & modifier notes
- Hold & fire on cue
Premium reporting
Understand covers, spend per guest and menu margins to protect a fine-dining P&L.
- Average spend per cover
- Menu engineering by margin
- Reservation & no-show trends
- GST-compliant invoicing
Frequently asked questions
Everything restaurant owners ask before switching to POS for Fine Dining. Still not sure? We're happy to walk you through it.
Yes. Split by seat, item or percentage with GST-compliant invoices.
Yes. Captains take orders tableside on a tablet or phone; items fire to the right kitchen station instantly, so servers make fewer trips to the terminal.
Yes. Configure service charge, GST slabs and inclusive or exclusive pricing per item, with a clear breakdown on every invoice.
Yes. Reserve specific tables for a time slot and see them on the floor map, so hosts can seat walk-ins and booked guests without double-booking.
Yes. Save allergies, favourite wines and seating preferences against a guest profile, so regulars get consistent service on every visit.
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14-day free trial. No credit card. Set up your menu and take your first order today.
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