Food courts and multi-brand cloud kitchens need one billing counter but many production lines. Ethos Miracle POS separates routing from display.
KOT places = menu routing
Assign each item to a KOT place (Main, South Indian, Chinese, Desserts). Tickets print or display only where food is made.
Grouped kitchen displays
A single central kitchen TV can show tickets from multiple places. Admins choose which stations appear together — perfect when one team cooks several menus.
Unified reporting
Owners still get one dashboard: sales by category, station, payment method, and hour — without logging into five systems.
Branch-scoped setup
Each mall or airport branch configures its own KOT places and display URLs. Data stays isolated per location.
Planning a food court rollout? See solutions or talk to sales.